Is sticking to restaurants that you know, such as McDonald’s, Burger King, Wendy’s, Subway, while traveling abroad taking away from the whole point of experiencing a new place?
Yes, and no.
International fast food chains, such as McDonald’s, have had to revamp their concept and menus in order to suit the wants and needs of the market they are going into. My point? These chains differ greatly around the world from the ones you see in the U.S. You’ll be surprised at their extensive menus. In Germany, McDonald’s serves shrimp. In Australia, the McCafe selection is similar to a gourmet pastry shop. In Jamaica (when McDonald’s was there), they served fried chicken.
Take a look at these interesting articles & slideshows: 20 Exotic McDonald’s Sandwiches , Wendy’s Foie Gras Burger in Japan & Fast Food Around the Globe
I got very annoyed when the people I was traveling with got on my case about eating at a restaurant that was back in the States: “We’re in Europe, why do you want to eat at an American restaurant”. I agree, I’m in a foreign country and I should be trying everything new, BUT! From a marketing standpoint, it is fascinating. I don’t care for eating a Big Mac, I just want to look at the menu and the layout of the restaurant.
Dining at American fast food chains is unacceptable when: you are going there everyday for every meal. I’m not exaggerating. People do this. When I was in Germany with some classmates, the highlight of one girl’s day was going to McDonald’s.
You’re traveling to experience somewhere new (I assume), so step out of your comfort zone and be a little daring at least. At the same time, you will learn to appreciate what you have back home when you see how different places are abroad. If you do feel culture shocked, or homesick while traveling, which happens very often, don’t feel guilty for wanting something that is familiar or from back home. But if you do find that you’re eating at familiar restaurants a bit too often, stage a self-intervention, and try something new to get out of that rut.
🙂